Steristir heat and steam decontamination machine
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herbs,
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spices,
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flours,
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powders (cocoa, vegetables)
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dried fruits and more.
This technology is now the 4th machine developped in 2 years.
When was the last innovation in this field?
ASK US FOR A PRESENTATION:
What is included ?
- Automation and controls
- Boiler and chillers
- Decontamination unit
- Cooling / drying section
The heat combined steam in the decontamination machine allows a fast treatment time.
Principle:
- Product is heated by contact with stainless steel boby that is regulated throughout the process
- The steam saturates the chamber to inactivate pathogens
- Dwell time is adjustable to determine the temperature desired. Particles are conveyed mechanically thanks to the rotating paddles.
- The process does not cook the products which remain raw and organic
